Bachelor of Hotel Management & Catering Technology (B.HMCT)

Four Year Professional degree affiliated to P.T.U Jalandhar and approved by AICTE

Eligibility

10+2 in any stream from recognized board/council.

Course Fee: 34,875/ semester

*Subject to revision by PTU

Number of seats: 60

Our students regularly take up indoor & outdoor catering and work weekends in hotels and resorts.

The building is built like Mock Hotel, where you enter a lobby which leads to the Front Desk and the Concierge’s desk, complete with the waiting space and Manager’s Desk and then it flows into the Banquet Hall catered to by Hotel Management Students.

 

Latest/Advanced Equipment to train with. Experienced Faculty with Real Industrial Exposure. Practical Oriented Training and Development.

 

Admission Procedure:

  • Done directly by the college on the basis of merit list as per marks scored in 10+2 exams in any stream . Reservation of the seats are done as per the instruction received from university .

 


Admission Policy
Reservation Policy will be implemented as per Central / State Govt. guidelines.

Document Retention Policy
  • Institute will retain qualification documents till the verification process by university.
  • Institute will not retain any documents of those who have left or willing to leave the institute.

Admission Form:

Syllabus

Download Syllabus