Facilities at Hotel Management & ATHM College:
The lavish Banquet affords 300-guest gathering for conferences, conclaves, product launches, corporate meets and theme parties.
Hotel Management block is build into a mock hotel.At Front Desk students deal with guest or visitors on regular basis & handle incoming and outgoing calls.
Commercial bakery which gives a first hand experience in production of bakery and confectionery product such as various Kinds of cakes, cookies, chocolate making etc.
Model Guest Room offers students to undergo hands on practice on room making for a five star hotel.
Basic Training kitchen provides hands on training for the chefs in making
Here International cuisines are taught ranging from Chinese, Italian, French, Spanish, etc.
Students prepare in bulk quantity during the practicals. This kitchen is also used to prepare food during Freshers, Farewell and other parties which cater to 300-400 people.
Training and technical know how and handling of laundry machines.
Here demonstration is provided on various chemicals,equipment’s used in Housekeeping
Indian Angeethi is a 60 cover training restaurant offering rich Punjabi cuisine lunch buffet daily teaching students intricacies & techniques of Food Service.